Related Segments

We travel with the crew from The Lunchbox as they prepare and deliver fresh, local and affordable food to the needy people of the Northeast Kingdom.

...

food & drink

Alexis looks behind the scenes at how actors prepare for a Castleton College play.

art

Anya Huneke, one on one interview with Josie Leavitt.

Josie Leavitt


We discover how one of the longest running Yiddish theatres in North America keeps the Yiddish culture alive on stage.

Dora Wasserman...


O&A correspondent Chris McClure discovers the tricks of the trade from master cake designer Irene Maston from Irene’s Cakes by Design in Ludlow.

...

food & drink

We meet sculptor David Stromeyer who shares his process and inspiration for his large scale metal sculptures.

David Stromeyer

art

We take a look at a Dark Art exhibit and meet two photographers whose passion is photographing graveyards.

Space Gallery, Burlington...

art

We discover an usual event that combines zombies and running and the people who love both.

Zombie Run


We visit a sheepdog competition in Bath, New Hampshire and meet several ‘athletes’ and their trainers who share stories about the challenges and rewards of competitive sheepherding.

...

dogs

O&A Correspondent Chris McClure visits Big Lenny Montuori at his hot dog truck in Rutland, Vermont to discover what makes him and his hot dogs such an institution in Rutland.

...



CEO Holly Groschner is "Talkin' Vermont"

Holly is on a mission to get to know more Vermonters, what inspires them, what makes them tick, and to learn how Vermont PBS can better serve. Watch the video...

Brothers of the Gut

Did you miss Brothers of the Gut? You can still order the DVD. Check out the documentary page for more info!

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