Moveable Feast With Fine Cooking
Sonoma, Ca: Chefs Duskie Estes And Mark Stark
Thursday, Dec 11, 12:30 a.m. on Create
Pete Evans teams up with two of Sonoma's finest chefs, Estes and Stark, to gather up goat cheese and milk at Redwood Hill Farm and pick up a few ducks for that evening's feast. Coffee BBQ duck and smoked cheddar polenta are just some of the delectable courses featured.
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