New Scandinavian Cooking

Happy Holiday Food

Friday, Oct 9, 8:30 a.m. on Create
Friday, Oct 9, 2:30 p.m. on Create
Series Website »
Episode Guide »
In this episode, Andreas makes a real Scandinavian Christmas feast and shares all his favorite Norwegian recipes of the season. He serves mulled wine with almonds and raisins, pressed pork and delicious crusted ham before he makes traditional roast duck and a Norwegian dessert barley cream with red berry.



Share your thoughts, questions, and comments on "New Scandinavian Cooking" here.

Vermont PBS educates, informs, entertains and inspires Vermonters to be lifelong learners and engaged in their community.

Sign up for the Vermont PBS Weekly

Our weekly email newsletter highlighting upcoming shows and important station news. Sign up today!

American Graduate - Vermont Champions

In conjunction with the American Graduate initiative, Vermont PBS produced these profiles of some Vermont Champions – Vermont students and educators who are making a difference.

Spooky Saturday Oct 31 at our studio!

Join Vermont PBS and Daniel Tiger a family-friendly Halloween party for kids grade 5 and under!

Vermont PBS Travels on Tumblr

Follow us on Tumblr for fun photos and stories from our crew as they travel outside the station for various events and filiming on location!


Vermont PBS donors talk about why they love and support us!

Lifelong Learning

Upcoming and featured!

People talk about Vermont PBS!

Vermont PBS

204 Ethan Allen Avenue
Colchester, VT 05446
(802) 655-4800
© 2015 Vermont PBS
All Rights Reserved

Facebook Twitter YouTube LinkedIn