Hubert Keller: Secrets Of A Chef
Chicken 'round The World
Chef Keller explores the flavors of the Mediterranean with the beautiful tradition of tagine. Next, he demonstrates a no-fail, French-inspired recipe for roasted chicken which includes a dramatic surprise ending. To complete this culinary tour, he uses classic Thai flavors in a hearty chicken burger. Tagine of Chicken with Prunes, Honey & Almonds; SLeeK Roaster Chicken with Rosemary, Parsnips & Fennel; Thai Chicken Burger.
Share your thoughts, questions, and comments on "Hubert Keller: Secrets Of A Chef" here.