Katie Brown Workshop

New Year's

Saturday, Dec 26, 6 a.m. on Create
Saturday, Dec 26, 6 p.m. on Create
Sunday, Dec 27, 12 p.m. on Create
Thursday, Dec 31, 6 a.m. on Create
Thursday, Dec 31, 12 p.m. on Create
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Episode Guide »
Start the countdown with Katie and the Workshop crew. Recipes: steak with crab sauce, brussels sprouts salad and simple croquembouche (a French dessert). Projects: butterfly lanterns and a sophisticated cinnamon candy centerpiece for a New Year's table.




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