America's Test Kitchen From Cook's Illustrated

Great American Classics

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Host Christopher Kimball heads into the test kitchen with test cook Bridget Lancaster to uncover the secrets to the ultimate Carrot Layer Cake. Next, equipment expert Adam Ried tests springform pans in the Equipment Corner. And finally, test cook Julia Collin Davison reveals how to make the best Peanut Butter Sandwich Cookies.



Share your thoughts, questions, and comments on "America's Test Kitchen From Cook's Illustrated" here.

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