Moveable Feast With Fine Cooking

Episode Guide


Season 2


New Orleans Garden District (#201)

On this episode of Moveable Feast with Fine Cooking with Fine Cooking, host Pete Evans explores the ...

Season 1


New York City, Ny: Chefs Matt Lightner, Anita Lo A (#113)

Airs: Thursday, April 30
The first season ends on a high note with three of NYC's best and brightest chefs--Lightner, Lo and ...

Sonoma, Ca: Chefs Duskie Estes And Mark Stark (#112)

Airs: Wednesday, April 29
Pete Evans teams up with two of Sonoma's finest chefs, Estes and Stark, to gather up goat cheese ...

Duxbury, Ma: Chefs Jeremy Sewall And Barton Seaver (#111)

Airs: Saturday, April 18
Set inside the beautiful seaside town of Duxbury, MA, this episode features legendary Boston Chef ...

Sonoma, Ca: Chefs Christopher Kostow, Leo Beckerma (#110)

Airs: Monday, April 27
During Pete's trip to Sonoma, CA, he meets up with several culinary artisans to cook brunch for ...

Harlem, Ny: Chefs Marcus Samuelsson And Jonathan W (#109)

Airs: Friday, April 24
Pete is joined by two legendary New York chefs to highlight diverse local flavors, after they ...

Seattle, Wa: Chefs Maria Hines And Holly Smith (#108)

Airs: Thursday, April 23
Set in the trendy Mallet Kitchen in downtown Seattle, host Pete Evans is joined by local chefs ...

Secret Sea Cove, Ca: Chef Ravi Kapur (#107)

Airs: Wednesday, April 22
Pete Evans joins Chef Kapur in a cooking adventure unlike any other, in which they cook in a ...

Providence, Ri: Chefs Matt Jennings And Ken Oringe (#106)

Airs: Tuesday, April 21
Pete Evans cooks with two of the East Coast's best chefs to make a delicious meal on a roof deck in ...

Westport, Ma: Chef Chris Schlesinger And Doc Willo (#105)

Airs: Monday, April 20
With beautiful views of the Atlantic Ocean, Pete joins Massachusetts grill master and renowned Food ...

Culinary Institute Of America, Ca: Chefs Marc And (#104)

Airs: Friday, April 17
Host Pete Evans visits the CIA in picturesque Napa Valley and cooks with three of the area's finest ...

Millstone Farm, Ct: Chefs Jacques Pepin, Bill Taib (#103)

Airs: Thursday, April 16
A farm fresh meal from Millstone Farm's best ingredients includes a delicious meal of eggs in ...

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CEO Holly Groschner is "Talkin' Vermont"

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Brothers of the Gut

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